Phosphorus use efficiency and genotype × environment interactions in four elite soybean genotypes in Kenya

Authors

  • Mubuni Francis Masinde Muliro University of Science & Technology, Kenya
  • M’mbone M. Everlyne Masinde Muliro University of Science & Technology, Kenya
  • Akundabweni S. Levi Masinde Muliro University of Science & Technology, Kenya

DOI:

https://doi.org/10.51867/scimundi.6.1.33

Keywords:

AMMI, Genotype × Environment Interaction, Phosphorus Use Efficiency, Smallholder Farming, Soybean, Yield Stability

Abstract

The constraint of low soil phosphorus (P) availability is a significant aspect that affects the production of soybean in sub-Saharan Africa, especially soils that are highly weathered and where the fixation of P restricts access to nutrients in the soils. In the study, the phosphorus use efficiency (PUE) and genotype x environment interaction (GEI) among four elite soybean genotypes (Gazelle, Blackhawk, SB 08, and SB 19) were measured under three phosphorus levels (0, 30, and 50 kg P ha -1) and across phosphorus-deficient environments in western Kenya. PUE assessment was carried out in a split-plot randomized complete block design and to assess GEI in terms of agronomic characteristics such as grain yield, total biomass, and accumulation of phosphorus, multi-environment trials were conducted at three phosphorus deficient locations. The analysis of variance indicated that the effects of phosphorus level were highly significant (p < 0.001) on these characteristics, but the effects of genotype and genotype x phosphorus interactions were not significant, implying that the limitation of nutrients concealed genetic differences suggesting that increased phosphorus availability is necessary before genotypic differences can be fully expressed. The gain in grain yield and biomass was observed to be steady with exposure to phosphorus, evidencing the prevailing role phosphorus supply played in improving crop performance. Genotypic yield differences were not significant, but the yield index, phosphorus efficiency indices, and PCA indicated that underlying physiological strategies included SB 19, which had high phosphorus utilization efficiency, Gazelle, which had high phosphorus uptake and partitioning, and SB 08 that had a balanced response. The environment and genotype × environment interaction (p < 0.05) passed significant to generate the grain yield, time to maturity, days to 50% flowering and the other agronomic traits, whereas environment was considered to explain the most significant part of the variation. AMMI and GGE biplots showed that there were crossover interactions, meaning that there was no best genotype in all the environments. SB 08 was found to be the most stable with AMMI Stability Value, and SB 19 was a mixture of moderate stability and high phosphorus utilization efficiency. The findings illustrate that the output of soybean in phosphorous-deficient systems is mostly determined by the availability of nutrients but the environmental circumstances have strong effects on the genotype performance of soybean. It shows the significance of combining phosphorus regulation with the choice of effective and resilient genotypes to improve productivity and functionality of low-input agriculture.

Downloads

Download data is not yet available.

References

Adham, A., Ghaffar, M. B. A., Ikmal, A. M., & Shamsudin, N. A. A. (2022). Genotype × Environment Interaction and Stability Analysis of Commercial Hybrid Grain Corn Genotypes in Different Environments. Life (Basel, Switzerland), 12(11), 1773. https://doi.org/10.3390/life12111773

Alam, M. A., Rahman, M., Ahmed, S., Jahan, N., Khan, M. A.-A., Islam, M. R., Alsuhaibani, A. M., Gaber, A., & Hossain, A. (2022). Genetic Variation and Genotype by Environment Interaction for Agronomic Traits in Maize (Zea mays L.) Hybrids. Plants, 11(11), 1522. https://doi.org/10.3390/plants11111522

Amoanimaa-Dede, H., Su, C., Yeboah, A., Zhou, H., Zheng, D., & Zhu, H. (2022). Growth regulators promote soybean productivity: a review. PeerJ, 10, e12556. https://doi.org/10.7717/peerj.12556

Balemi, T. (2010). Effect of phosphorus nutrition on growth of potato genotypes with contrasting phosphorus effeciency. African Crop Science Journal, 17(4). https://doi.org/10.4314/acsj.v17i4.54304

Bhat, N. A., Riar, A., Ramesh, A., Iqbal, S., Sharma, M. P., Sharma, S. K., & Bhullar, G. S. (2017). Soil Biological Activity Contributing to Phosphorus Availability in Vertisols under Long-Term Organic and Conventional Agricultural Management. Frontiers in plant science, 8, 1523. https://doi.org/10.3389/fpls.2017.01523

Chen, Z., Wang, L., Cardoso, J. A., Zhu, S., Liu, G., Rao, I. M., & Lin, Y. (2023). Improving phosphorus acquisition efficiency through modification of root growth responses to phosphate starvation in legumes. Frontiers in Plant Science, 14, 1094157. https://doi.org/10.3389/fpls.2023.1094157

Cordell, D., Drangert, J. O., & White, S. (2009). The story of phosphorus: Global food security and food for thought. Global Environmental Change, 19(2), 292-305. https://doi.org/10.1016/j.gloenvcha.2008.10.009

Gauch, H. G. (2013). A simple protocol for AMMI analysis of yield trials. Crop Science, 53(5), 1860-1869. https://doi.org/10.2135/cropsci2013.04.0241

Gloria, P., Pereira, L., Zanuncio, J., Matsuo, E., Bonafé, C., & Evaristo, A. (2024). Adaptability and stability of soybean for grain yield in shaded environments. Crop Breeding and Applied Biotechnology, 24, e2454. https://doi.org/10.1590/1984-70332024v24n4a54

Gomez, K. A., & Gomez, A. A. (1984). Statistical procedures for agricultural research (2nd ed.). John Wiley & Sons.

Han, Y., White, P. J., & Cheng, L. (2022). Mechanisms for improving phosphorus utilization efficiency in plants. Annals of botany, 129(3), 247-258. https://doi.org/10.1093/aob/mcab145

Irfan, M., Aziz, T., Maqsood, M. A., Bilal, H. M., Siddique, K. H. M., & Xu, M. (2020). Phosphorus (P) use efficiency in rice is linked to tissue-specific biomass and P allocation patterns. Scientific reports, 10(1), 4278. https://doi.org/10.1038/s41598-020-61147-3

Jaetzold, R., & Schmidt, H. (1983). Farm management handbook (Vol. II): Natural conditions and farm management information, Part B: Central Kenya (Rift Valley and Central Provinces). Ministry of Agriculture, Kenya, in cooperation with the German Agricultural Team (GAT) of GTZ.

Jat, M. , Jat, R. , Singh, P. , Jat, S. , Sidhu, H. , Jat, H. , Bijarniya, D. , Parihar, C. and Gupta, R. (2017) Predicting Yield and Stability Analysis of Wheat under Different Crop Management Systems across Agro-Ecosystems in India. American Journal of Plant Sciences, 8, 1977-2012.

https://doi.org/10.4236/ajps.2017.88133

Johan, P. D., Ahmed, O. H., Omar, L., & Hasbullah, N. A. (2021). Phosphorus Transformation in Soils Following Co-Application of Charcoal and Wood Ash. Agronomy, 11(10), 2010. https://doi.org/10.3390/agronomy11102010

Li, P., Weng, J., Rehman, A., & Niu, Q. (2022). Root Morphological and Physiological Adaptations to Low Phosphate Enhance Phosphorus Efficiency at Melon (Cucumis melo L.) Seedling Stage. Horticulturae, 8(7), 636. https://doi.org/10.3390/horticulturae8070636

Lynch J. P. (2019). Root phenotypes for improved nutrient capture: an underexploited opportunity for global agriculture. The New phytologist, 223(2), 548-564. https://doi.org/10.1111/nph.15738

Lynch J. P. (2022). Harnessing root architecture to address global challenges. The Plant journal : for cell and molecular biology, 109(2), 415-431. https://doi.org/10.1111/tpj.15560

Minhas, A., Ikram, M., Asif Maqbool, Rehman, H. U., Mehmood, A., Younas, H. S., Ehsan, A., Rauf, A., Al Obaid, S., Ansari, M. J., & Khan, I. (2025). Optimizing sunflower growth, nutrient assimilation, and biochemical attributes under salinity stress using a combination of sulfur-treated biochar and arbuscular mycorrhizal fungi. Polish Journal of Environmental Studies, 34(4), 4221-4234. https://doi.org/10.15244/pjoes/189715

Qasemi, S. H., Mostafavi, K., Khosroshahli, M., Bihamta, M. R., & Ramshini, H. (2022). Genotype and environment interaction and stability of grain yield and oil content of rapeseed cultivars. Food science & nutrition, 10(12), 4308-4318. https://doi.org/10.1002/fsn3.3023

White, P. J., George, T. S., Gregory, P. J., Bengough, A. G., Hallett, P. D., & McKenzie, B. M. (2013). Matching roots to their environment. Annals of botany, 112(2), 207-222. https://doi.org/10.1093/aob/mct123

Downloads

Published

2026-05-01

How to Cite

Mubuni, F., M’mbone, E. M., & Akundabweni, L. S. (2026). Phosphorus use efficiency and genotype × environment interactions in four elite soybean genotypes in Kenya. SCIENCE MUNDI, 6(1), 376–394. https://doi.org/10.51867/scimundi.6.1.33